Home-ground cornmeal can be made from popcorn, ensuring the ingredients that go into your cornbread are non-GMO.
When you grind your own popcorn, you get a far fresher product with better nutritional value that hasn’t been genetically altered. Additionally, the beauty of grinding corn, as opposed to other grains, is you don’t have to worry with discarding the pericarp. That just means you don’t have to do any sifting of the flour. Check out the article we wrote for Hobby Farms magazine HERE.